Gluten Free Menu

For those who suffer from celiac disease, today, eating healthily without sacrificing taste is no longer a mirage. Zenit Hotel, as a structure informed about celiac disease and adhering to the AFC circuit (eating out of the home), can offer a service suitable for the dietary needs of celiacs, offering a wide choice of tasty appetizers, first courses, second courses, side dishes for celiacs and many gluten-free recipes for all tastes!

Our professional and attentive staff delights in preparing the best homemade gluten-free dishes. Our stuffed first courses, our pastas, our fried foods, our focaccias, our bread, our desserts ... will really know how to offer you taste and reliability.